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Take your everyday dishes from great to gourmet with this remoulade from Nicolas Vahé.
It adds a subtle bite along with a perfect blend of sweet, salty and acidic flavours. Use it as a sauce to bring out the best in a dish with fish and steamed asparagus or mix with mayo for an extraordinary dip with a bit of a crunch. As condiments go, remoulade is a popular choice – especially in the Nordic kitchen.
With this version, you can easily take your meal to the next level.